New research reveals ancient Romans, including ordinary people, consumed thrushes. These small birds were once considered a delicacy. Alejandro Valenzuela’s discovery came from a first-century cesspit in Mallorca, Spain. The pit was linked to a taberna, a fast-food shop. Romans likely enjoyed pan-fried thrushes with sauces. This shows even commoners had access to ‘luxury’ meat through local eateries. Read below!